2nd World Conference on Innovative Animal Nutrition and Feeding
18–20 October, 2017
Budapest, Hungary / Mercure Budapest Korona Hotel****

Conference Chair

Prof. Dr. László Babinszky
Head of Department of Feed and Food Biotechnology,
Faculty of Agricultural and Food Sciences and Environmental Management,
University of Debrecen, Hungary

Main tracks

  • Animal nutrition, gut health and quality of animal origin food products
  • Precision livestock farming (including precision nutrition) and different feed additives
  • Free communications (further topics that relate to innovative animal nutrition)

Keynote lecturers

Prof. Dr. Peiqiang Yu
University of Saskatchewan, Canada
Lecture: Innovative Approach to Feed Science and Nutrition Research
Prof. Dr. Melinda Kovács
Kaposvár University, Hungary
Lecture: Mycotoxins in the feed and food chain
Prof. Dr. Leo den Hartog
Director R&D and Quality Affairs at Nutreco, The Netherlands
Lecture: Animal Nutrition and Quality of Animal-Origin Food Products
Prof. Dr. Thomas Banhazi
University of Southern Queensland, Australia
Lecture: Will Precision Livestock Farming Concepts Remain a Scientific Dream or will It Become a Commercial Reality?
Prof. Dr. John Pluske
School of Veterinary and Life Sciences, Office of the Vice Chancellor, Murdoch University, Australia
Lecture: Nutrition and Gut Health in the Young Pig
Prof. Dr. Robert G. Elkin
The Pennsylvania State University, USA
Lecture: Dietary Modification of Egg Yolk Lipids to Enhance Human Health

Premium Partners